Appetizers

 

Veggie Spring Rolls: Served with Sweet Thai Chili Sauce-$12

 

Chicken Lemongrass Potstickers: Served with Garlic Hoisin Soy Sauce-$14

 

Entrees

 

Chicken Cordon Bleu Sandwich: Grilled Chicken Breast, Canadian Bacon, Provolone, Garlic Dijon Aioli, and Spinach on a Toasted Brioche Bun-$17.50

 

Steak Bomb: Shaved Steak, Sauteed Onions & Mushrooms, and Swiss on a Toasted Baguette-$19

 

Haddock Club: Beer Battered Golden Fried Haddock Filet, Bacon, Mayo, Leaf Lettuce, and Tomato on Toasted Wheat Bread-$19

 

Brewer’s Cut: Grilled Flat Iron Steak with Garlic Mushroom Gravy. Served with Garlic Mashed Potatoes and a Choice of Vegetable-$27

 

Wrap of the Day: Turkey, Pesto Mayo, Bacon, Mixed Greens, Red Onions, and Tomatoes on a Sundried Tomato Wrap-$15

 

Vegetarian: Pappardelle Pasta with Sauteed Onions, Mushrooms, Heirloom Tomatoes, and Spinach in a Pomodoro Sauce-$15

 

Add Grilled or Cajun Chicken - $7    Add Grilled Salmon or Shrimp - $9

 

 

Soups

Split Pea & Ham

Chipotle Chicken Chowder

Beer Cheese (Alewife & Cheddar)