BREWS
The Liberal Cup
Public House & Brewery
Serving Real Food at Honest Prices since 2000
Serving Lunch and Dinner
207-623-2739
Brewed on the Kennebec
Drunk on the Kennebec
Bug Lager
Alewife
Bombshell Blonde
Stonewall HPA
For Richer or Porter
Backhouse Bitter (Cask)
FOOD
Saturday August 13
Dinner Specials
Appetizers
Beer Battered Clams - $19
Pan-seared Scallops with a Balsamic Reduction, served with Wakame Salad - $19
Pulpo Cakes. Spanish Octopus, Potatoes, and Chorizo Cakes, breaded and fried, with a Honey Mustard Sauce on the side - $14
Entrees
Cod Loin - $19
Pan-seared Cod Loin, topped with a Curry-Tomato Sauce, served over Wild Rice with choice of Vegetable
Stuffed Chicken - $18
Breaded Chicken Breasts stuffed with Pancetta, Spinach, Shiitake Mushrooms, and Brie, served over Mornay Sauce with choice of Vegetable
Salmon - $19
Lemon & Garlic Butter Baked Salmon, served with Rice and fried Brussel Sprouts
Classic Lobster Roll - served with Potato Chips - $19
Brewer’s Cut:
Prime Rib Au Jus Queen - $24 King - $28
Vegetarian:
Tuscan Pasta Bowl. Spinach, Onion, Tomatoes, and Artichokes in a Garlic Butter Cream Parmesan Sauce over Linguini - $14
Menu
TO START
FRIED CALAMARI Marinated and Dusted in Seasoned Flour, served with a Lemon Dill Aioli - $12.75
POT STICKERS Pork Stuffed Dumplings, served with a Sweet Thai Chili Sauce - 10.50
THE RIGHT WINGS Wings done Right 14.50
THE MILLS MUSSELS A secret recipe stolen from our sister pub in Saco, The Run of the Mill. It's Mussels sauteed in Butter, Garlic, Onions, White Wine, and Cream & a touch of Dijon, served with a side of French Bread for sopping up every delicious drop - 14.50
BEER-BATTERED TENDERS Choice of Buffalo, Garlic Parmesan or Chipotle BBQ. As appetizer 14.50 As meal with Fries and Coleslow 16.00
SPINACH ARTICHOKE DIP Chunks of Artichoke Hearts and Spinach baked in Parmesan & Cream Cheese with Homemade Tortilla Chips 12.50 SIDE OF HAND-CUT FRIES Sm 4.00 Lg 6.50 SWEET POTATO FRIES Sm 6.00 Lg 8.00
ON THE LIGHTER SIDE
BEER CHEESE SOUP Different brews with different cheeses every day. Cup 6.00 Bowl 8.25
CHOWDER Cup 6.00 Bowl 8.25
BAKED FRENCH ONION SOUP Crock 7.25
*HOUSE SALAD Mesclun greens with Mushrooms, Tomatoes, Cucumbers & Home-made croutons. Small 6.50 Large 9.75
MY BIG FAT GREEK SALAD
Spinach tossed with Kalamata olives, Feta cheese, Red onion, roasted Pine Nuts, Tomatoes & balsamic vinaigrette. Small 9.75 Large 13
CAESAR SALAD The Classic, Fit for an Emperor Small 8.00 Large 11.00
ADD: Grilled or Cajun Chicken 6.00; Shrimp or Salmon 8.00
*BOB COBB SALAD Mesclun greens topped with Avocado (when available), Applewood smoked Bacon, Tomato, Bleu Cheese crumbles, diced Egg & grilled Chilled Chicken. Small 12.50 Large 16.50
CHICKEN SALAD You'll love our version. Fresh Chicken mixed with Walnuts, Cilantro, Onions & Mango Chutney, served on a House Salad Small 10.50 Large 15.00
HOME-MADE DRESSINGS
Bleu Cheese, Balsamic Dijon Vinaigrette, Parmesan Peppercorn, Asian Vinaigrette
I DO LOVE A GOOD SANDWICH
SACO'S TACOS The most popular item on our deck at The Run of the Mill in Saco. Pan Blackened Fish, fresh Pico De Gallo, Lettuce & Cilantro Lime Sour Cream. 12.75
BLACKENED BLEU CHICKEN WRAP Diced Cajun spiced Chicken breast, Bleu Cheese crumbles, Tomatoes, & Greens, tossed in our Bleu Cheese dressing & wrapped in a Sun-dried Tomato tortilla. 13.75
THE PORTABELLAR Stuffed Portabella mushroom Cap filled with Spinach & Parmesan Cheese with Roasted Red Peppers, served on a Borealis Wheat Roll 11.25
*THE LIBERAL BURGER Charbroiled 7oz Burger on a Kaiser roll. 11.75
ADD: Applewood smoked Bacon 1.50 | Sautéed Mushrooms or Onions .75 | Cheddar, Swiss, Pepper Jack or Bleu Cheese Crumbs .95
VEGGIE BURGER It’s home-made with Potatoes, Carrots, Lentils, Black beans and Onion on a Multi-grain roll. Add any of the above toppings you’d like. 11.75
TURKEY CLUB Fresh roasted Turkey breast on Wheat toast with Avocado (when available), Applewood smoked Bacon, Lettuce, Tomato & Mayo. 13.25
GRILLED SALMON FOCACCIA over quarter pound of Salmon grilled and marinated Portabella mushrooms, Tomatoes, and Mesclun greens staked on top of grilled Focaccia and served open faced with a lemon dill Aioli. Grilled to your liking. 14.25
GRILLED REUBEN Home-cooked chunks of Corned Beef on marble Rye with Swiss cheese & our Sauerkraut slaw. 14.50
THE FISHWICH Our golden fried Haddock fillet with Cheddar cheese served on a Kaiser roll. 12.75
CHICKEN SALAD WRAP Our Chicken Salad with Mango Chutney and Walnuts. 12.75
WRAP of the DAY (Lunch only) or Half Wrap and Cup of Soup $9.75
Sandwiches come with choice of our Garlic Smashed Potatoes, Cole slaw, Hand cut Fries,
OR for $2.50 Extra Sweet Potato Fries or $3.00 Side Salad.
I‘M REALLY HUNGRY
BANGERS & SMASH Authentic British Sausage smothered with Gravy and served with Garlic Smashed Potatoes and Vegetables 11.50
HADDOCK NAPOLEON Beer Battered Haddock layered with Garlic Smashed Potatoes, Applewood Smoked Bacon and Spinach topped with Mornay Cheese. 19.00
DRUNKEN POT ROAST Grandma would be proud! Slow roasted in our own Brew, served with Garlic Smashed Potatoes, Veggies, and Gravy - 16.00
HOME STYLE TURKEY DINNER Give Thanks Every day. Fresh roasted Turkey, traditional Stuffing & all the Trimmings. 14.00
VEGETARIAN CHOICE OF THE DAY Visit www.theliberalcup.com
ADD: Grilled or Cajun Chicken 3.50 | Grilled Gulf Shrimp 7.00
SHEPHERD'S PIE Choice ground Beef, savory Herbs, Mushrooms, Onions, & Veggies covered in our Garlic Smashed Potatoes with a side of bread. Who says the English can't cook? $12.75
FISH & CHIPS Our classic. Haddock golden fried served with Hand-cut fries & slaw. 1/2 portion 12.75 The Full Monty 16.75