Lunch Specials Thursday September 28th

 

Appetizers

Pretzels with Beer Cheese Dipping Sauce -$12

Crab Rangoon with Sweet Thai Chili Sauce -$10.50

 

Entrees

Honey Soy Salmon Tacos with Broccoli-Cabbage Slaw and Pico De Gallo on a Flour Tortilla -$15

 

BBQ Bone-In Pork Chop with Crispy Onion Straws -$14

 

Duck Bacon Burger with Arugula and Gruyere Cheese -$16

 

Brewer’s Cut:  Grilled Flat Iron Steak with Rosemary Gravy -$18

 

Wrap of the Day:  Cajun Chicken, Sliced Egg Parmesan Peppercorn Sauce, and Spring Mix

 

Vegetarian: Sweet Chili Stir Fry with Peppers, Red Onion, and Mushrooms, Served with Rice- $11

 

Soups:

Chili

NE Clam Chowder

Beer Cheese Soup (Porter and Bleu Cheese)