The most popular item on our deck at The Run of the Mill in Saco. Pan Blackened Fish, fresh Pico De Gallo, Lettuce & Cilantro Lime Sour Cream on Corn Tortillas.

Diced Cajun spiced Chicken breast, Bleu Cheese crumbles, Tomatoes, & Greens, tossed in our Bleu Cheese dressing & wrapped in a Sun-dried Tomato tortilla.

Stuffed Portabella mushroom Cap filled with Spinach & Parmesan cheese with Roasted Red Peppers served on an Ancient Grains roll with Sriracha Mayo.

Charbroiled, hand packed 7oz Burger on a Brioche roll.

It's home-made with Potatoes, Carrots, Lentils, Black beans and Onion on an Ancient Grains roll. Add any of the above toppings you'd like.

Over a ¼lb of Salmon grilled with marinated Portabella Mushrooms, Tomatoes, and Mesclun greens stacked on top of grilled Focaccia bread and served open faced with a Lemon Dill Aioli. Grilled to your liking.

Fresh Chicken with Walnuts, Cilantro, Onions & Mango Chutney.

Fresh roasted Turkey breast on Wheat toast with Avocado (when available), Applewood smoked Bacon, Lettuce, Tomato & Mayo.

Home-cooked chunks of Corned Beef on marble Rye with Swiss cheese & our Sauerkraut slaw.

with our Veggie Burger instead of Corned Beef.

Our golden fried Haddock fillet with Cheddar cheese served on a Brioche roll.

Grilled chicken breast topped with Applewood smoked Bacon & Cheddar served on a Brioche roll.

Give Thanks Every day. Fresh roasted Turkey, traditional Stuffing & all the Trimmings.

Grandma would be proud! Slow roasted in our own Brew served with our own Garlic Smashed Potatoes, Veggies & Gravy.

We stuff our Home-made Meatloaf with Spinach and Mozzarella, then wrap it with Applewood Smoked Bacon. Smothered in home-made Gravy, served with our Garlic Smashed Potatoes & Veggies.

Choice ground Beef, savory Herbs, Mushrooms, Onions & Veggies covered in our Garlic Smashed Potatoes with a side of bread. Who says the English can't cook?